| Grill | Seafood and Pasta | Daily Features | Sides |
| "Chicken Kiev", Breaded Cornish Game Hen, Wild Rice Cake, Sauteed Spinach, Parsley & Garlic Veloute | $21 |
| Pan Seared Duck Breast, Stewed Green Lentils, Roasted Cauliflower, Red Currant Glaze, Parmesan Crisp | $22 |
| Red Square "Stroganoff", Grilled N.Y. Strip, Caramelized Onions, Mashed Potatoes, Sour Cream-Mushroom Sauce | $23 |
| Grilled Ribeye Steak, Braised Brussels Sprouts, Bacon, Parmesan Roasted Fingerling Potatoes, Red Wine & Shallot Reduction | $24 |
| Braised Lamb Shank, Boursin Cheese Yukon Gold Mashed Potatoes, Roasted Vegetables, Tomatoes, Braising Jus | $25 |
